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Study Notes | IGCSE Biology 0610 | 21. Biotechnology & Genetic Modification
Study Notes | IGCSE Biology 0610 | 21. Biotechnology & Genetic Modification
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This Study Note summarises what you need to know about
21. Biotechnology & Genetic Modification from the Cambridge IGCSE syllabus of Paper Biology 0610, for exams in 2023,2024 and 2025.
Subtopics include:
- Biotechnology and Genetic Modification
- Usefulness of Bacteria
- Products of Biotechnology
- Anaerobic Respiration in Yeast
- Biofuels
- Bread
- Fruit Juice Production
- Biological Washing Powders
- Lactose-free Milk
- Fermenters
- Insulin
- Penicillin
- Mycoprotein
-
Conditions controlled in a Fermenter
- Examples of Genetic Modification
- Advantages & Disadvantages of Genetically Modifying Crops